smoked ling.jpg
smoked ling.jpg

Smoked Ling

from NZ$7.50
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Try our House Smoked Ling! We hot smoke our own fish in small batches using a family recipe and technique that has been passed down for generations, something our shop customers have been loving!

Each fillet takes on a beautiful, natural woody flavour. Try some today.

Fresh Cooked | Sold by the portion

*This smoked fish is prepared as Skin-On, Scales-On, Bone-In. Bones and Scales can be expected to be present

Size:
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Try our House Smoked Ling! We hot smoke our own fish in small batches using a family recipe and technique that has been passed down for generations, something our shop customers have been loving!

Each fillet takes on a beautiful, natural woody flavour. Try some today.

Fresh Cooked | Sold by the portion

*This smoked fish is prepared as Skin-On, Scales-On, Bone-In. Bones and Scales can be expected to be present

Try our House Smoked Ling! We hot smoke our own fish in small batches using a family recipe and technique that has been passed down for generations, something our shop customers have been loving!

Each fillet takes on a beautiful, natural woody flavour. Try some today.

Fresh Cooked | Sold by the portion

*This smoked fish is prepared as Skin-On, Scales-On, Bone-In. Bones and Scales can be expected to be present

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