Fresh Ribaldo fillets caught in New Zealand waters by our fantastic fishermen. The fillets can be thick so cut them into serving-size portions to allow even cooking. Any cooking method is suitable for Ribaldo, for example pan-fried, grilled, baked, curried.
Fresh, cut to order. Order 500g packs or by the kilogram.
Skinned + Boned Fillets
Fresh Ribaldo fillets caught in New Zealand waters by our fantastic fishermen. The fillets can be thick so cut them into serving-size portions to allow even cooking. Any cooking method is suitable for Ribaldo, for example pan-fried, grilled, baked, curried.
Fresh, cut to order. Order 500g packs or by the kilogram.
Skinned + Boned Fillets
