Smoked Salmon
Try our House Smoked Salmon! We hot smoke our own fish in small batches using a family recipe and technique that has been passed down for generations, something our shop customers have been loving!
Each fillet takes on a beautiful, natural woody flavour. Try some today!
Fresh Cooked | Sold by the portion approx 250-300g, 300-400g
*This smoked fish is prepared as Skin-On, Scales-On, Bone-Out. Some pinbones and Scales can be expected to be present
Try our House Smoked Salmon! We hot smoke our own fish in small batches using a family recipe and technique that has been passed down for generations, something our shop customers have been loving!
Each fillet takes on a beautiful, natural woody flavour. Try some today!
Fresh Cooked | Sold by the portion approx 250-300g, 300-400g
*This smoked fish is prepared as Skin-On, Scales-On, Bone-Out. Some pinbones and Scales can be expected to be present
Try our House Smoked Salmon! We hot smoke our own fish in small batches using a family recipe and technique that has been passed down for generations, something our shop customers have been loving!
Each fillet takes on a beautiful, natural woody flavour. Try some today!
Fresh Cooked | Sold by the portion approx 250-300g, 300-400g
*This smoked fish is prepared as Skin-On, Scales-On, Bone-Out. Some pinbones and Scales can be expected to be present
